The city's health department urged all restaurants in the city Wednesday to stop serving food containing trans fats, according to a report in The New York Times. ...The city's health department urged all restaurants in the city Wednesday to stop serving food containing trans fats, according to a report in The New York Times. ...A survey by the health department's food inspectors found that from 30 to 60 percent of the city's 20,000 restaurants use partially hydrogenated oil in food preparation, the Times reported. That means thousands of cooks and chefs might need to change their cooking and purchasing habits to meet the request, the newspaper said....According to the paper, the city plans to conduct another survey next year to determine the effectiveness of the campaign and will then assess what further steps might be needed.
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